Hand tossed pizza maker
CAPS PIZZA CAPS PIZZA Vero Beach, FL Vero Beach, FL Full-time Full-time $13 - $20 an hour $13 - $20 an hour 4 days ago 4 days ago 4 days ago
Responsibilities:
- Prepare and cook pizzas according to specified recipes and customer requests - Monitor food quality and ensure pizzas are cooked to perfection - Adhere to food safety and sanitation guidelines in the preparation and handling of ingredients - Assist with meal preparation and ensure all orders are completed in a timely manner - Collaborate with other kitchen staff to maintain a smooth workflow - Maintain a clean and organized work area - Follow all dietary department guidelines for special requests or dietary restrictions Skills:
- Strong knowledge of food safety practices and procedures - Experience in meal preparation, preferably in a culinary or cook role - Familiarity with the food industry and catering practices - Ability to handle high-volume production while maintaining quality standards - Excellent attention to detail and ability to follow recipes accurately - Strong teamwork skills, with the ability to collaborate effectively with kitchen staff - Flexibility to assist in other areas of the kitchen as needed Note:
This job description is not intended to be all-inclusive.
Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type:
Full-time Pay:
$13.
00 - $20.
00 per hour Expected hours:
30 per week
Benefits:
Flexible schedule Experience level:
2 years Restaurant type:
Casual dining restaurant Shift:
Day shift Night shift Weekly day range:
Weekends as needed People with a criminal record are encouraged to apply Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Responsibilities:
- Prepare and cook pizzas according to specified recipes and customer requests - Monitor food quality and ensure pizzas are cooked to perfection - Adhere to food safety and sanitation guidelines in the preparation and handling of ingredients - Assist with meal preparation and ensure all orders are completed in a timely manner - Collaborate with other kitchen staff to maintain a smooth workflow - Maintain a clean and organized work area - Follow all dietary department guidelines for special requests or dietary restrictions Skills:
- Strong knowledge of food safety practices and procedures - Experience in meal preparation, preferably in a culinary or cook role - Familiarity with the food industry and catering practices - Ability to handle high-volume production while maintaining quality standards - Excellent attention to detail and ability to follow recipes accurately - Strong teamwork skills, with the ability to collaborate effectively with kitchen staff - Flexibility to assist in other areas of the kitchen as needed Note:
This job description is not intended to be all-inclusive.
Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type:
Full-time Pay:
$13.
00 - $20.
00 per hour Expected hours:
30 per week
Benefits:
Flexible schedule Experience level:
2 years Restaurant type:
Casual dining restaurant Shift:
Day shift Night shift Weekly day range:
Weekends as needed People with a criminal record are encouraged to apply Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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